The last time I went sailing was almost exactly two years ago at Easter in the Bay of Islands, when we took our German exchange student to see one of NZ's best bits. It was the R. Tucker Thompson, a schooner, and we had a lovely day under sail around the bay, stopping for a swim, when the wusses climbed down the ladder into a dinghy to go to the beach while we intrepid types swung out over the water on the end of a rope to have a moment's glorious soaring before the big splash. We were also allowed to climb right up the rigging to where it gets complicated and the ship looks very small down below. Less adventurous but still fun was perching out on the bowsprit where the crew brought us scones with jam and cream. Yum!
Monday, 29 March 2010
Not just playing possum
The last time I went sailing was almost exactly two years ago at Easter in the Bay of Islands, when we took our German exchange student to see one of NZ's best bits. It was the R. Tucker Thompson, a schooner, and we had a lovely day under sail around the bay, stopping for a swim, when the wusses climbed down the ladder into a dinghy to go to the beach while we intrepid types swung out over the water on the end of a rope to have a moment's glorious soaring before the big splash. We were also allowed to climb right up the rigging to where it gets complicated and the ship looks very small down below. Less adventurous but still fun was perching out on the bowsprit where the crew brought us scones with jam and cream. Yum!
Saturday, 27 March 2010
Norwegian Blue

I hope they catch them and nail them; and the locals here, like the helicopter pilot, who helped them. The authorities in Norway are appalled and apologetic, too, and starting an investigation - unlike Germany when some of their ratbags tried smuggling geckos out of the country in their underwear and in their luggage to sell for around $10,000 each.
Friday, 26 March 2010
Waste not, want not
>>> Two weeks on from Cyclone Pat, John the waiter is still shell-shocked. “Man, I ran to my neighbour’s place and watched my house fall to bits. I saw my fridge blow away.” He gazes across the infinity pool that’s shimmering pink in the sunset, and shakes his head in disbelief.
In the gathering dusk, it is hard to believe that early on 10 February, 100-knot winds ripped through Aitutaki in the Cook Islands, best known for its glorious lagoon and palm-fringed pink sand motus. Here at Pacific Resort the beach is tidily raked, the coconut trees are spot-lit, and up in the open-sided restaurant with its view over the reef, other guests are happily dithering between the duck and the flying fish.
Those lights out beyond the reef, though, belong to a ship that’s been patiently circling for the last three days — the lagoon too shallow for it to enter, the sea outside too deep to anchor — while a barge putters back and forth ferrying containers of building materials to the wharf at Arutanga, the island’s biggest village. There, at SpiderCo, you can buy internet time, a plasma TV, clip-boards, peanut butter and rum but, although fat bags of nails sit in rows next to the loo paper, they’re all out of four by twos. From the look of things next morning, it’s no wonder.
The resorts, well-built and maintained, have come through the cyclone largely undamaged, apart from their battered gardens; but many of the locals’ houses have boarded-up windows. Bright blue tarpaulins flap on their roofs, the missing sheets of corrugated iron wrapped around nearby tree trunks. Some have fared even worse: on a walk into Arutanga, we pass a cottage made of cemented coral which has crumbled under the force of the winds, leaving stumps of walls surrounded by rubble; there’s no sign of its roof. Across the road, in the middle of a neat goat-trimmed lawn, a weatherboard house has collapsed, its front blown inwards, the roof flat on top of it all, squashing the contents which poke out the sides like a salad sandwich. It looks to us like a write-off, but the little old man beside it loading his wheelbarrow with broken louvres sees things differently. “It’s not so bad,” he says, grinning cheerfully. “I just need to stand the front up and lift the roof on again. I can use the crane.”
[Unpub.]
Wednesday, 24 March 2010
Easy living
There are lots of presumably stray dogs on Rarotonga (but no dogs at all on Aitutaki - some story about a chief's child being bitten, long ago) and they all seem quite healthy and well-fed - relaxed enough certainly to have the time and inclination to wander about in the shallows fish-watching. This one spent ages in the water, paddling from coral clump to coral clump apparently just looking at all the colourful fish flitting about - he didn't seem to be hunting. The last time I was there I saw another dog, a Rottweiler-cross, doing exactly the same thing.
People hunt, though. I watched a couple of young guys doing the world's easiest fishing - splashing about in warm, knee-deep water with a long net and scooping up bucketfuls of goat fish: small, pale and seasonal, with beards when fully grown (hence the name) but when juveniles with negligible bones, cleaned and then eaten whole and raw. So the cooks get to take things easy too. That's how they like to do (or not do) things in the islands.
Tuesday, 23 March 2010
I'd have to thank my lawyer this time...
I could win again, of course, but even just writing that has probably jinxed it - and no-one's ever won twice in a row. But Juanita and I are a pretty good team...
Update: No records broken tonight, alas. Juanita let me down - and though Miguel did his best for me, it was hardly glory: highly commended (newspaper section). It was pretty much a clean sweep by the professional journos tonight. But I take some comfort from my Athenian balance: I was also a runner-up with my sole entry (people category) in the photography awards. So there's that.

Thursday, 18 March 2010
St Patrick + 1
When we went to the Guinness Storehouse in Dublin as part of a hop on, hop off bus tour, I laughed when the driver barked "Please stay seated!" as we drew up. Once inside, though, where throngs of young male pilgrims pretended to take an interest in the barley and the hops, the ostrich advertisement and display of bottles, all the time pushing forward eagerly to the last level where the bar awaited with splendid views of the city and river, but most of all their free pint of velvet, I understood. Apparently, if you're not too fussy, you can do well here, as many tourists don't care for the taste and push their glasses away after only a sip or two: so aficionados can down pint after pint - pulled with good humour and skill by the barladies, who swirl in a shamrock on top, two at a time.
I couldn't decide if it was the Guinness or simply being Irish that led one young woman to direct us thus: "You need to go up another couple of levels. This is the fifth, and you want the eighth."
Tuesday, 16 March 2010
Doubtful about Tomas
We visited on a Captain Cook cruise, in a small ship that even so looked huge and other-worldly, gleaming white and modern in the bay, as out of place as the USS Enterprise. We were made very welcome everywhere we called in - Fijian people are so friendly - and a highlight of our week was, as elsewhere in the Pacific, going to a church service where the windows were open, the air was scented, chickens scratched around outside, and the unaccompanied singing was so loud and forceful that it sent shivers down your spine. We went to a school, too...
>>> ...Captivating though it was, the snorkelling was for me the supporting act of the cruise’s features: the best part was visiting the villages and seeing close-up how the Fijian people live. It's a laid-back life: temperatures of 30+ degrees don't encourage industriousness, and the main impression is one of languour. With a sea full of fish out the front, coconut palms fringing the beach and chickens scratching under the breadfruit trees in the village, it might seem that most needs are met without effort: but as our hospitality manager Trevor explained, a diet rich in starch and fat has serious health consequences that reduce the average life expectancy considerably. So it's a short life – but on the face of it a happy one, where the priority is on family and friends, and where it is not a twee homily that a stranger is a friend you haven’t met, but a fact. There can be few other places where visitors are made to feel so welcome.
Afterwards, my hand was seized by 5 year-old Lusi in a pink frock, who hauled me away on a tour of her school, of which she was as proud as any new entrant anywhere. Several of the passengers had brought gifts of stationery, to the delight of the teacher: "We never see pens," she gasped...
[Pub. Press 19/12/05]
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