Pretty much everyone on the
canal has been friendly. Cows watch us pass, dog-walkers and strollers on the towpath pass the time
of day, joggers and cyclists give a cheery nod, and other boaters exchange
greetings and comments about the weather or the cricket. There’s a feeling of
camaraderie especially at the locks, where we’re all sweating over our
windlasses to raise the paddles, or heaving on the gates, or fidgeting with the
gears to keep the boat straight in the pen.
Occasionally there’s a
boat-owner, as opposed to a hirer like us (identified by the company name on
the side of the boat), who watches with suspicion as we skim past their
precious vessel, or who sails past without even acknowledging our presence – but
today’s old codger took the biscuit. As we passed him, moored but perched on the
railing at the back of his boat, he looked critically at poor old Florence
Edith and delivered one scathing comment: “Your rope’s untidy!”
So it was, our stern
mooring rope, in a heap under the tiller – just as it’s been all week, causing
no problems at all. We didn’t acknowledge him, of course, or even look at the rope
till we were round the bend; but after that we did a survey of everyone else’s
and, true, most of them were tidied in some way.
We made a token effort to
be a bit more shipshape thereafter – but it was a busy day today, lock-wise,
and there were more important things to think about. There were three on our
own, then a series of eight where we had a
lock buddy and, despite steady traffic coming the other way, everyone worked so efficiently as a team that we cleared them
all in 90 minutes – very satisfying.
Less pleasing was the
country mile, and more, we had to walk into and especially back from the pretty
village of Long Itchington. The fundraiser afternoon tea inside the old church
was good, and the plaque on the wall of a cottage was funny, but we missed the
track back to the canal and if it hadn’t been for a helpful cyclist carrying
messages between us as we strung out along the road, there might have been a
moment of ill temper. But an excellent dinner at the Cuttle Inn put everything
right again.
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